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    Editor's Blog

    Cooking Class

    Nikki Minces JalapenoLast night I took a class at the Chopping Block, a cooking school located just down the street from Kitchens.com at the Merchandise Mart (huge design center in Chicago). Coursework: Empanadas, grilled fish with fruit salsa, grilled zucchini and yellow squash, and coconut flan.

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    Thursday, December 21st, 2006 at 1:45 pm
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